FOOD COCKTAILS
The Lamb Martini
Lollipop chops of Colorado free-range lamb served over fried spinach. Finished with a fresh mint demi-glace, garnished with deepfried
feta stuffed olives.
~ 11 ~
The Shrimp Margarita
Delicious Gulf Shrimp marinated in Padron Anejo with Chipolini onions, fresh cilantro and Key Lime juice.
Grilled to perfection and served in an Old Bay seasoned salt rimmed Margarita glass.
~ 9 ~
The Crocodile Collins
Tender bites of that who bit Paul Hogan flash-fried and served with Crocodile Sauce Piquant in a Tom Collins glass.
~ 9 ~
The Blue Crab Old Fashioned
Colossal Back Fin lump crabmeat served with an anchovy-infused remoulade and Old Bay Cocktail Sauce over
muddled Meyer Lemon and Key Lime served in a classic
Old Fashioned glass.
~ 9 ~
The Prawn Manhattan
Jumbo prawns served with our Old Bay Cocktail Sauce in a perfect Manhattan glass garnished with a Brandy marinated
Maraschino cherry.
~ 9 ~
Duck Confit
Three crispy duck drumsticks served with our Grand Marnier sauce
~
11 ~
