Bar Menu
Dessert menu
Soups
Appetizers
Food Cocktails
Chef's Compositions
Roasts, Grilles, Chops
Sides
Salads
Pasta

SIDES

Available for an additional 5.00 charge each

Sweet Potato Gnocchi • Creamed Spinach
Asparagus au Gratin • Steamed Broccoli
Braised Apples • Roasted Red Skins
Twice Baked potato • Baked Sweet Potato
Caramelized Onions/Cremini Mushrooms